Nin Jiom Pei Pa Koa Herbal Cough & Throat Syrup - known popularly in Chinese as "PEI PA KOA" was originated by Nin Jion of Beijing in Qing Dynasty. Made of a variety of precious natural herbs and honey, product preparation manufactured based on the theory of "Traditional Chinese Medicine".

Ingredients: 

• Tendrilleaf Fritillary Bulb 60mg
  
• Unprepared Licorice Root 55mg
  
• Loquat 14mg
  
• Pummelo Peel 8mg
  
• Coltsfoot 8mg
  
• Thinleaf Milkwart 8mg
  
• Platycodon root 5mg
  
• Menthol 2mg
  
• Fourleaf Ladybell Root 2mg
  
• Indian Bread 2mg
  
• Rhizome Pinellia Temata 2mg
  
• Chinese snake gourd 2mg
  
• Ginger 2mg
  
• Bitter Apricot Seed 1mg
  
• Chinese Magnoliavine Fruit 0.4 mg

Non Medical Ingredients: Honey, Sucrose, Purified Water.

Dosage: 

Adults Aged over 12 : three teaspoons (15mL) taken 3-4 times a day or as directed by physician.